Scent Notes:
TOP Tart Cherry, Rum, Cacao
HEART Jasmin, Tuberose, Gurjun Balsam
BASE Myrrh, Tolu Balsam, Vanilla
Ingredients:
Aldehyde c18 — Biotech cherry note
Ambrettolide — Upcycled musk note
Ambroxan — Biotech ambergris note
Apricot seed oil — Morocco
Cacao upcycled — Madagascar
Eugenol — Plant derived spicy note
Frambinon® — Plant derived raspberry note
Gurjun balsam oil — South East Asia
Heliotrope essential oil — France
Hexenol cis-3 — Plant derived green tea note
Jasmin sambac absolute — India
Maltol — Plant derived caramel note
Myrrh oil — Morocco
Neroli oil — Tunisia
Rum extract — Co2 extract
Sandalwood essential oil — Sri Lanka
Sour cherry extract — Upcycled from food industry
Tolu balsam — El Salvador
Tuberose absolute — India
Vanilla absolute — Madagascar
Vanillin — Biotech vanilla note
Inci List:
Alcohol, Parfum, Santalum Album Oil, Santalol, Vanillin, Beta-Caryophyllene, Eugenol, Citrus Aurantium Flower Oil, Linalool, Benzaldehyde, Benzyl Alcohol, Cinnamyl Alcohol, Limonene, Linalyl Acetate, Benzyl Benzoate, Methyl Salicylate, Pinene
Biotech & Upcycled:
Aldehyde c18 — Biotech cherry note
Ambrettolide — Upcycled musk note
Ambroxan — Biotech ambergris note
Sour cherry extract — Upcycled from food industry
Vanillin — Biotech vanilla note